Vegan Chicken Sandwich
Soy Free
Gluten Free
Vegan
GMO Free
Ingredients
- 300 grams Nadura* Chicken-Free Mince, defrosted
- 80 grams Celery Ribs, finely diced
- 30 grams Spring Onion, finely chopped
- 45 grams Vegan Mayonnaise
- 10 grams Yellow Mustard
- 5 grams Avocado / Sunflower Oil
- 1 gram Ground Black
- Pepper
- Bread of Choice, for serving
chicken-free Mince
Packed with 21 grams of natural protein per serving, rich in fiber, and low in fat, Nadura* Chicken-Free Mince crafted to blend seamlessly into your favorite recipes—without the cholesterol, trans fats, or excess calories.
preparation
- In a pan, heat oil and stir fry chicken mince for 5 minutes over medium heat.
Once cooked transfer to a bowl. - Add remaining ingredients to the mince. Celery, spring onion, mayonnaise,
mustard and pepper. Mix well, add more mayonnaise if mix feels a bit dry. - Serve in a warm toasted bread or over salad greens for a low carb option.
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+971 50 879 9657
info@nadurafoods.com
Head office
Nadura Foods
215, Block A,
National Industries Business Park Building,
Dubai, UAE